WHEAT Flour (WHEAT Flour, Calcium Carbonate*, Iron*, Niacin*, Thiamin*), Dark Chocolate 26% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin), Sugar, Crystallised Stem Ginger 16% (Ginger, Sugar), Butter (MILK), Powdered Root Ginger 1.5%, Invert Sugar Syrup, Sea Salt*, Raising Agent*: Ammonium Carbonate. *Non Organic
| THIS PRODUCT CONTAINS THE FOLLOWING ALLERGENS: |
|---|
|
Celery |
No |
|
Crustacea |
No |
|
Eggs |
No |
|
Fish |
No |
|
Gluten |
Yes |
|
Kiwi |
No |
|
Lupin |
No |
|
Milk |
Yes |
|
Molluscs |
No |
|
Mustard |
No |
|
Peanuts |
May Contain |
|
Sesame seeds |
No |
|
Soya |
Yes |
|
Sulphur dioxide/Sulphites (>10mg)
| No |
|
Tree nuts |
May Contain |
| TYPICAL VALUES |
PER 100g/ml |
|---|
|
Energy kj
|
1891.00
kj
|
|
Energy kcal
|
449.00
kcal
|
|
Carbohydrate |
65.00
g
|
|
Carbohydrate Of Which Sugars |
40.00
g
|
|
Fat |
19.00
g
|
|
Fibre |
1.00
g
|
|
Protein |
4.70
g
|
|
Salt |
0.60
g
|
|
Vegetarian |
Yes |
|
Vegan |
No |
|
Halal |
No |
|
Kosher |
No |
|
Organic |
Yes |
|
Fairtrade |
No |
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