FOOD CONNECTIONS - TOPPED MIXED MUFFINS - 16X1

Product Code: CB311 Available stock: 85

Food Connections - Topped Mixed Muffins - 16x1

Click to enlarge

Description
The best quality ingredients are sourced from specialist suppliers to ensure the highest possible standard of product and our commitment to a delicious recipe. This has resulted in superb moist eating American style Muffin with home baked texture and appearance.

Pack Size: 16x1

Brand: Food Connections

Certified/ Suitable:
Halal

Cherry Bakewell Muffin: WHEAT flour*, Sugar, Rapeseed oil, Water, White chocolate flavour topping (11%) (Sugar, Palm oil, Whey powder (MILK), WHEAT flour*, Emulsifier: SOYA lecithin, Natural flavouring), Humectants: Glycerine & Glucose syrup (Glucose syrup, Water, Acidity regulator: Acetic acid), Glace Cherries (7%)(Cherries, Glucose-Fructose syrup, Sugar, Acidity regulator: Citric acid, Preservative: Potassium sorbate, Colour: Erythrosine), Chocolate flavour topping (3%) (Sugar, Palm oil, Whey powder (MILK), WHEAT flour*, Fat reduced cocoa powder, Emulsifiers: SOYA lecithin & Polyglycerol polyricinoleate, Natural flavouring), Whole dried EGG, WHEAT starch, Skimmed MILK powder, Raising agents: Sodium acid pyrophosphate & Potassium bicarbonate, Dextrose monohydrate, Pregelatinised maize starch, Whey powder (MILK), Rice starch, Preservative: Potassium sorbate, Emulsifiers: Polyglycerol esters of fatty acids, Mono- & di-Glycerides of fatty acids & Sodium stearoyl-2 lactylate, Natural flavourings, Salt, Stabiliser: Xanthan gum. * Wheat flour is with added Calcium, Iron, Niacin & Thiamine \r\nDBL Choc Muffin: Sugar, WHEAT flour (with added Calcium, Iron, niacin & thiamine), Rapeseed oil, Water, Humectants: Glycerine & Glucose syrup (Glucose syrup, Water, Acidity regulator: Acetic acid), Chocolate flavour topping (11%) (Sugar, Palm oil, Whey powder (MILK), WHEAT Flour (with added calcium, iron, niacin & thiamine), Fat reduced cocoa powder, Emulsifiers: Lecithin (SOYA) & Polyglycerol polyricinoleate, Natural flavouring), Fat reduced cocoa powder (4%), WHEAT starch, Skimmed MILK powder, Whole dried EGG, Raising agents: Sodium acid pyrophosphate & Potassium bicarbonate, Dextrose monohydrate, Whey powder (from: MILK), Preservative: Potassium sorbate, Salt, Stabiliser: Xanthan gum. \r\nRainbow Muffin: WHEAT Flour*, Sugar, Rapeseed Oil, Water, Humectants: Glycerine & Glucose Syrup (Glucose syrup, Water, Acidity Regulator: Acetic Acid), White Chocolate Flavour Topping (9%) (Sugar, Palm Oil, Whey Powder (MILK), WHEAT Flour*, Emulsifier: Lecithin (SOYA), Natural Flavouring), Milk Chocolate Beans (9%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Whey Powder (MILK), Rice Starch, Thickening Agent (Arabic Gum), Emulsifier (Sunflower Lecithin), Glucose Syrup, Salt, Glazing Agents ( Carnauba Wax, Bees Wax & Shellac), Colours (Anthocyanin, Mixed Carotenes, Copper -Chlorophyllin- Complex, Curcumin, Beetroot Red), Whole Dried EGG, WHEAT Starch, Skimmed MILK Powder, Raising Agents: Sodium acid pyrophosphate, Sodium bicarbonate & Potassium bicarbonate, Dextrose Monohydrate, Pregalatinised Maize Starch, Whey Powder (MILK), Rice Starch, Preservative: Potassium Sorbate, Emulsifiers: Polyglycerol Esters of Fatty Acids, Mono- & di-Glycerides of Fatty Acids & Sodium Stearoyl-2 Lactylate, Salt, Stabiliser: Xanthan Gum, Natural Flavouring. * Wheat Flour is with added Calcium, Iron, Niacin & Thiamine. \r\nToffee Topped Muffin: WHEAT Flour*, Sugar, Rapeseed Oil, Water, Humectants: Glycerine & Glucose Syrup (Glucose Syrup, Water, Acidity Regulator: Acetic Acid), Toffee Flavour Topping (9%) (Sugar, Palm Oil, Whey Powder (MILK), WHEAT Flour*, Fat Reduced Cocoa Powder, Cocoa Butter, Emulsifier: Lecithin (SOYA), Natural flavouring, Colour: Beta Carotenes), Caramel Pieces (5%) (Condensed Skimmed Milk Sweetened (Skimmed MILK, Sugar), Sugar, Glucose Syrup, Butterfat (MILK), Humectant: Sorbitol Syrup, Emulsifier: Mono-& di-Glycerides of Fatty Acids), Whole Dried EGG, WHEAT Starch, Skimmed MILK Powder, Raising Agents: Sodium acid pyrophosphate, Sodium bicarbonate & Potassium bicarbonate, Dextrose Monohydrate, Pregelatinised Maize Starch, Whey Powder (MILK), Rice Starch, Preservative: Potassium Sorbate, Emulsifiers: Polyglycerol Esters of Fatty Acids, Mono- & di-Glycerides of Fatty Acids & Sodium Stearoyl-2 Lactylate, Salt, Natural Flavourings, Colour: Plain Caramel, Stabiliser: Xanthan Gum.
THIS PRODUCT CONTAINS THE FOLLOWING ALLERGENS:
Celery No
Crustacea No
Eggs Yes
Fish No
Gluten Yes
Kiwi No
Lupin No
Milk Yes
Molluscs No
Mustard No
Peanuts No
Sesame seeds No
Soya Yes
Sulphur dioxide/Sulphites (>10mg) No
Tree nuts May Contain
TYPICAL VALUES PER 100g/ml
Energy kj 1758.25 kj
Energy kcal 420.25 kcal
Carbohydrate 56.25 g
Carbohydrate Of Which Sugars 28.50 g
Fat 20.00 g
Fibre 1.10 g
Protein 3.92 g
Salt 0.41 g
Vegetarian No
Vegan No
Halal Yes
Kosher No
Organic No
Fairtrade No

Click for Allergen Disclaimer

AWRS Registration number XNAW00000107404

Website Name Website Name Website Name Opayo (formerly known as Sagepay)
dfsdfdsf