FOOD CONNECTIONS - UNTOPPED MIXED MUFFINS - 16X1

Chocolate flavour chips muffin: WHEAT flour [with added calcium, iron, niacin & thiamine], Sugar, Water, Rapeseed oil, Humectants: Glycerine & Glucose syrup (Glucose syrup, Water, Acidity regulator: E260), Chocolate Flavour Chips (4%)(Sugar, Vegetable fat (Palm Oil), Fat reduced cocoa powder, Emulsifiers: SOYA lecithin & Sorbitan tristearate, Natural Flavouring) , Whole dried EGG, WHEAT starch, Skimmed MILK powder, Raising agents: Sodium acid pyrophosphate & Potassium bicarbonate, Dextrose Monohydrate, Pregelatinised Maize Starch, Whey powder [from MILK], Rice Starch, Preservative: Potassium sorbate, Emulsifiers: Polyglycerol esters of fatty acids, Mono- & di-glycerides of fatty acids & Sodium stearoyl-2 lactylate, Salt, Stabiliser: Xanthan gum, Natural flavouring. Blueberry muffin: WHEAT flour [with added calcium, iron, niacin & thiamine], Sugar, Rapeseed oil, Water, Humectants: Glycerine & Glucose (Glucose syrup, Water, Acidity regulator: E260), Blueberries (4%), Whole dried EGG, WHEAT starch, Skimmed MILK powder, Raising agents: Sodium acid pyrophosphate & Potassium bicarbonate Dextrose Monohydrate, Pregelatinised Maize Starch, Whey powder [from MILK], Rice Starch, Preservative: Potassium sorbate, Emulsifiers: Polyglycerol esters of fatty acids, Mono- & di-glycerides of fatty acids & Sodium stearoyl-2 lactylate, Salt, Stabiliser: Xanthan gum, Natural flavourings. Cherry muffin: WHEAT flour [with added calcium, iron, niacin & thiamine], Sugar, Water, Rapeseed oil, Humectants: Glycerine & Glucose syrup (Glucose syrup, Water, Acidity regulator: E260), Glace cherries (6%) (Cherries, Glucose - fructose syrup, Sugar, Acidity Regulator: Citric acid, Preservative: Potassium sorbate, Colour: Erythrosine), Whole dried EGG, WHEAT starch, Skimmed MILK powder, Raising agents: Sodium acid pyrophosphate & Potassium bicarbonate, Dextrose Monohydrate, Pregelatinised Maize Starch, Whey powder [from MILK], Rice Starch, Preservative: Potassium sorbate, Emulsifiers: Polyglycerol esters of fatty acids, Mono- & di-glycerides of fatty acids & Sodium stearoyl-2 lactylate, Salt, Stabiliser: Xanthan gum, Natural flavouring. Double Chocolate flavour muffin: Sugar, WHEAT flour (with calcium, iron, niacin & thiamine), Water, Rapeseed oil, Humectants: Glycerine & Glucose syrup (Glucose syrup, Water, Acidity regulator: E260), Fat reduced cocoa powder (4%), Chocolate flavour chips (4%) (Sugar, Vegetable fat (Palm Oil), Fat reduced cocoa powder, Emulsifiers: SOYA lecithin & Sorbitan tristearate, Natural flavouring), WHEAT starch, Skimmed MILK powder, Whole dried EGG, Raising agents: Sodium acid pyrophosphate & Potassium bicarbonate, Dextrose monohydrate, Whey powder (from: MILK), Preservative: Potassium sorbate, Salt, Stabiliser: Xanthan gum.